Chocolate Chip Cookies
1 cup flour
1 dash salt
1/2 teaspoon baking soda
1/2 cup butter (or margarine)
2/3 cup brown sugar
1 egg
1/2 teaspoon vanilla
1/2 cup chocolate chips
Preheat oven to 375F
Cooking time 8-10 minutes
Yields about 3-1/2 dozen cookies (2")
Combine dry ingredients together and set aside. Cream butter, gradually add brown sugar and beat until creamy. Add egg and vanilla. Blend in dry ingredients gradually. Fold in chocolate chips. Drop by spoonfuls onto greased cookie sheet. Bake. Cool slightly before removing from sheets. Cool on racks.
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